- Organic Coffee alternative with a fraction of the caffeine!
- Especially selected energy balancing adaptogenic herbs.
- Featuring Organic Maca and Cordyceps Militaris, plus Ashwagandha and Panax Ginseng Extracts.
- Make with a French Press, stovetop, coffee machine, etc, this is NOT instant coffee.
Enhance your coffee experience with Pat’s carefully crafted elixir of energy adaptogens, including Organic Maca, Cordcyeps Militaris, Panax Ginseng and Ashwagandha extracts, plus more!
Blended with premium organic Mexican ground decaf coffee, this is a great way to enjoy the texture and taste of full strength coffee but without the jitters, as the adaptogenic herbs fill the caffeine void.
Directions: Add 2-4 Tbsp to 1.5 cups of boiling water in a French Press and steep for 4-5 mins. Or make as you would your usual coffee fix. NOTE: This is not instant coffee.
INGREDIENTS:
Organic Ground Decaf Mexican*, Cordyceps Militaris Powder*, Maca Powder*, Cacao Powder*, Coconut Milk Powder*, Astragalus Powder*, Shatavari Powder*, Rhodiola Powder, Panax Ginseng Extract, Ashwagandha Extract (Vegan). *Denotes Organic
Pat's Apothecary goes to great lengths to source the highest quality organic mushroom powders and organic or wildcrafted herbs for their fabulous blends. All teas and powders are made in Melbourne.
